From much-loved classics like tacos, fajitas and quesadillas to some tasty regional specialities, here are some easy ...

In this fajitas recipe, a marinade with sweetish agave tequila tenderizes the steak strips and balances the smokiness of ...

Hot honey's malleability knows no bounds, so we spoke to an expert who gave us the inside scoop on crafting the perfect sweet ...

This Mexican chicken marinade is packed with bold flavors, from the smoky chipotle to the tangy lime juice, to the fresh ...

If you're looking for a meal that brings vibrant colors, smoky flavors, and a little sizzle to your dinner table, this S ...

Bring to the boil and simmer for 15 minutes. Allow to cool. Place the beef in a large bowl and pour over the wine marinade. Cover and place in the fridge overnight. This is known as a cook marinade.

Soak dry chilies in water overnight or until soft. Discard water. Remove seeds. Add all ingredients except meat in food processor. Puree until smooth. Spread mixture over meat and refrigerate at ...

Perico translates directly as a parakeet or parrot, which is why the restaurant’s logo is a parrot. The cartoon-like logo ...

Mexican Beef Rice Skillet is a one-pan wonder, perfect for busy weeknights when you crave a hearty, delicious meal without spending hours in the kitchen. This quick and easy dish features juicy ...

Chef Garcia says: “San Pancho is a project close to my heart, which was probably born when I started helping out at my ...