These sweet and savory stuffed poblano peppers or Chiles en Nogada are an excellent vegan dinner idea that's sure to impress.

Although avocados can be enjoyed throughout the year, autumn is the perfect season to savor them, says Avocados from Mexico.

Ceviche is prepared differently throughout Latin America. But Mexican and Peruvian ceviche have key differences that are ...

Barrilitos is a competitor with Jarritos, the neon-colored fruit sodas that have been available in Mexican groceries and restaurants for years.

An curved arrow pointing right. Covered in spines and hiding a rich, colorful pulp, the pitaya, a type of dragon fruit, can make or break the economy of entire towns in Mexico during the growing ...

In this fajitas recipe, a marinade with sweetish agave tequila tenderizes the steak strips and balances the smokiness of ...

We offer you more than a dozen one-of-a-kind gift ideas from Los Angeles restaurants. Plus you'll discover our own L.A. Times ...

On Thursday, Coca-Cola announced that it's bringing back Barrilitos, a beloved soft drink from Monterrey, Mexico, that ...

Some of the food at this riverside restaurant left our critic giddy with excitement. But there were a few spills amid the ...

From much-loved classics like tacos, fajitas and quesadillas to some tasty regional specialities, here are some easy ...

Discover the diverse culinary landscape of the United States, from the trendy dishes of the West Coast to the comfort foods ...

Hot tip: Go for Mexican chorizo here instead of the Spanish ... Trust us—once you've tried it, it'll become a staple on your ...