Chicken is a very healthy and versatile ... For the acidic element in your marinade, you can use orange, lemon, grapefruit, or vinegar. For the fatty element, the options are also many: avocado ...
Though whipping up a marinade may seem like the most straightforward part about barbecuing chicken, it's a little trickier than that. Sure, you can slap on a store-bought marinade, but sometimes ...
To make the marinade, place all the ingredients into a large bowl and mix well. Add the chicken and turn several times until well coated. Cover the bowl and put in the fridge to marinate for 30 ...