Begin by adding a tablespoon of oil to a medium saucepan with a tight-fitting lid, and heating it over medium-high. Once the ...

A classic Mexican rice dish, arroz a la mexicana is studded with bright green peas and sweet carrots, topped with a rich sunny-side-up egg, and served with a sliced banana. Ana Castro is the chef ...

and more chefs share Mexican recipes that are ideal for the holiday. 2022 F&W Best New Chef Ana Castro's take on this classic Mexican rice dish infuses fragrant jasmine rice with tomatoes ...

Mexican Beef Rice Skillet is a one-pan wonder, perfect for busy weeknights when you crave a hearty, delicious meal without spending hours in the kitchen. This quick and easy dish features juicy ...