Make these stunning mini beef wellingtons – filled with fillet steak, parma ham and mushroom pâté, and encased in puff pastry – in your air fryer. Prep: 15 Cook: 30 mins - 35 mins plus ...
Distinguished chef Richard Corrigan‘s beef wellington recipe is perfect to serve for any occasion. Most recently, he opened The Portrait, a restaurant above the recently renovated and reopened ...
1. Preheat oven to 180˚C. Place the Beef Wellington on a roasting tray lined with parchment paper. 2. Follow the packaging instructions to cook, and then remove from oven let it rest for 5 minutes.
But if there’s one thing that keeps both locals and visitors alike coming back, it’s the Beef Wellington. This dish has become the crown jewel of the menu—so much so that it’s often hailed as the best ...
Home bakers across the country shared their treasured recipes, and this year's $50,000 grand-prize winner, Julie McIntire from Independence, MO, wowed the judges with her Mini Beef Wellingtons with ...