Again beat the mixture until a smooth consistency has been achieved. Fold in the mixed berries at this stage. Pour the mixture in on top of the biscuits and bake in the oven for approximately 60 ...
I've doubled the recipe to make 2 decent sized cakes that I've stacked with my smashed berry + vanilla jam. PREHEAT your oven to 160 degrees fan-forced. WHIP the eggs, vanilla and honey for 10 minutes ...
At serving time, place the cake on a serving platter. Combine the ingredients in a small bowl. Using a spoon or pastry brush, moisten the cake with the syrup. Scatter the berries on top of and around ...
Luckily, Mary Berry’s simple sponge cake has exactly that ... Put the cocoa powder and boiling water into a large bowl and mix well to make a paste. Add the remaining ingredients and beat ...
Pro tip: fold fresh blueberries into the filling if you have them, it will add pops of fresh berry flavor throughout. The recipe combines a can of cherry pie filling with a can of pineapple tidbits, ...