Mix all ingredients except mushroom soup. Slice and roll in flour. Fry until browned. Dilute with soup with 1 soup can water. Pour over meat. Bake at 350 for 1 hour.

This is a column that describes deer hunting. Among the Amish, self-sufficiency is valued and securing a year’s supply of ...

If you have been saddled with hosting duty this holiday season, don't freak out! It's time to hang up your frayed apron and ...

Because the dish relies on canned condensed soup and boxed stuffing, I assumed it was a recipe my mother-in-law picked up from a recipe on a label. However, she told me her mother made burger bundles ...

I distinctly remember the town’s construction workers, farmers, and scrap resellers on their lunch breaks coming into the Tic Toc Food Mart, where my mom worked, to buy sleeves of lottery tickets, ...

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