Now, without further delay, let’s get to it. It goes without saying that lamb chops are one of the most beloved and iconic cuts of meat. Full stop. They are beloved for their tender texture, rich ...

He continues, "We typically cook the whole lamb, let it marinate for 12 hours to bring out the most flavor ... that the meat turns out tender and flavorful. But what cut of lamb is best for ...

Grinding your own burgers is a great way to customize the flavor and texture of your meat. When working with lamb, you'll ...

The results will be so tender, it will be worth the extra time. When buying lamb, choose the leanest cuts with firm, creamy-white fat (although fat colour alone should not be used as a reliable ...

The Dallas serves up some of the most tender, lean cuts that can be taken from an animal. Pieces of this meat are located in the hindquarters of a cow, just behind the ribs. It's a prized area for ...

Just rub the lamb with a blend of your favorite flavorful ingredients—garlic, herbs, olive oil, salt—and put it in the oven. It cooks in less than 30 minutes, it's the most tender piece of ...