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This recipe takes inspiration from Catemba to create an incredibly tender and flavourful pork dish. In South Africa, “Catemba” is a popular drink that combines Coca-Cola and red wine. This recipe ...

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The internal temperature of the pork should reach 165°F before serving. You can also reheat leftovers in the microwave. Stir together honey and mustard until combined. Toss together shallots and oil ...