If you’re searching for a cozy, filling dish, this Mushroom Beef Casserole will hit the spot! Packed with hearty ground ...

As you break out the flannel for fall, local chefs are breaking out the season's traditional flavors. They're giving menus a ...

Rich and creamy, rustic and salty – this easy dish is the definition of comfort food. And the recipe contains not one, but two types of mushrooms. They are sauteed with garlic and bacon (regular or ...

In a large pot, combine the mushroom stems, water, onion, carrot, and celery. Bring the mixture to a boil, then reduce heat and let it simmer for 30-45 minutes. Strain the stock, discarding the solids ...

This classic French recipe transforms humble chicken legs, tender vegetables, and herbs into a rich stew with the most deeply ...

Beef stew is hearty, delicious, and meaty, but it’s just as tasty without the meat. Here’s why you should skip the beef in ...

For instance, red wines like pinot noir are excellent with earthy foods like mushrooms, while Champagne tastes amazing ...

Looking for a healthy pasta recipe? Try this whole wheat pasta cooked in a delicious mushroom sauce. It's quite easy to make and perfect for any time. Follow this recipe: Put the pasta in boiling ...

“Wiping mushrooms is the best way to clean them,” says Jones. A damp paper towel makes it quick and easy to wipe off any bits of dirt. Avoid submerging mushrooms in water, as their spongy ...

2. Champagne is the ultimate wine to gift or pour over the holidays. One of the best all-around and widely available is the ...