I’m a firm believer that any classic holiday pie tastes better in the ... and place on the lower oven rack. Place cheesecake on the center rack and bake until set around the edges but slightly ...
close to the surface of the cheesecake, will reduce the risk of bubbles. Place the pie on a baking sheet and bake for 15 minutes. Reduce the oven temperature to 350 degrees and bake for 40 to 45 ...
I adore this boozy, easy to make, no-bake, yet ultra-fancy tasting dessert. There is a subtle hint of eggnog flavor, but it is the chocolate and rum pairing that sets this pie above the bar for me.
with none of the normal cheesecake drama. This twist on the classically burnt confection from northern Spain cooks up in a springform pan (no water bath required) lined with parchment paper—a ...