If autumn had a favourite dessert, it would surely be a classic, moist carrot cake. Whether you’re serving it with afternoon tea or enjoying it as a sweet breakfast treat, it’s an ideal dish. Getting ...
author of The Old-Fashioned: The Story of the World's First Classic Cocktail, with Recipes and Lore, the cocktail we’re familiar with today is essentially a Whiskey Cocktail, an early 19th ...
This carrot cake recipe was shared with culinary artist Nia Lee by her mother, who originally took it from Patti LaBelle’s “LaBelle Cuisine: Recipes to Sing About” cookbook. Over the years ...