California is recognized for its top-tier production of olive oil. The state’s diverse topology, climate similar to that of the Mediterranean, and the unwavering commitment of its farmers ...

Every fall, Mary Bull prepares for the olive harvest at her small-scale permaculture farm, Chalice Farm, in Sonoma County, ...

The Capay Valley farm, like others in Yolo ... room for improvement in Capay Valley olive oil, Corti said, it’s in the types of olives being planted. California olive farmers tend to plant ...

Olive harvest is in full swing in California and so far, this year’s crop in Capay Valley looks promising, according to some ...

Where and how you store olive oil is key to keeping it fresh and tasty, says Mary Mori, the vice president of quality and ...