The Capay Valley farm, like others in Yolo ... room for improvement in Capay Valley olive oil, Corti said, it’s in the types of olives being planted. California olive farmers tend to plant ...

Every fall, Mary Bull prepares for the olive harvest at her small-scale permaculture farm, Chalice Farm, in Sonoma County, ...

California is recognized for its top-tier production of olive oil. The state’s diverse topology, climate similar to that of the Mediterranean, and the unwavering commitment of its farmers ...

Spain’s Deoleo, the world’s largest olive oil producer, says one of the most challenging moments in the industry’s history ...

Olive harvest is in full swing in California and so far ... Before the olive oil hits the shelf at your local grocery store, the olives are taken to a processing facility in Woodland.

Where and how you store olive oil is key to keeping it fresh and tasty, says Mary Mori, the vice president of quality and ...

Wildly Virgin is a Boulder-based olive oil company specializing in small batches from generations-old Portuguese farms.

California Olive Ranch has been the brand of olive oil I’ve used most over the years. It’s affordable enough that I don’t feel guilty using a decent amount for shallow-frying, and mellow ...

Olive harvest is in full swing in California and so far, this year’s crop in Capay Valley looks promising, according to some ...