Olive oil is often used in cooking, and can be beneficial for the heart and skin ... “This oil is calorie-dense, with about ...

Ghee and olive oil each offer unique health benefits, from ghee's gut-friendly butyrate to olive oil's heart-healthy ...

Eating more than half a tablespoon of olive oil a day can cut Alzheimer’s risk by 28 per cent Credit: Getty The results were the same regardless of the rest of people’s diet and their genetics ...

Lemon olive oil breaks the mold of sweet, buttery cakes and charts its own path. With a more vegetal flavor that blends well with zesty lemon, this dessert is perfect after a Mediterranean-style ...

Spaghetti squash recipes abound, but this is the best way to cook spaghetti squash in the oven. Here are tips for perfect ...

Our grannies may have reached for the butter or lard but, since the 1970s, cooking with oil has become the norm. Olive oil ...

of extra virgin olive oil or a “high” amount (4 tablespoons) each day. After a one-week “washout” period, the participants switched and followed the other olive oil regimen for four weeks.

The question of whether canola oil is better than vegetable oil comes down to saturated fat content. Find out how canola oil ...

There are low-fat butters made from olive or canola oil, butter sprays promising flavor without the ... Compare with dairy butter: Gorin says when she chooses a diet spread or spray, she makes sure a ...

Healthy gluten-free snacks include popcorn, vegetables and hummus, nut butters, edamame, and gluten-free crackers. Nutrition ...

Per serving: 242 calories (35% from fat), 9.4 grams fat (1.3 grams saturated ... Bring a large pot 3/4 full of water to a ...