A combination of sour and Bing cherries joins forces with almond frangipane to create a rich cherry pie with the perfect sweet-tart balance. Anna Theoktisto is a recipe tester and developer.

I’m so excited to share this Easy Instant Pot Apple Pie Filling Recipe! Whether you’re using it in a classic apple pie recipe ...

By canning your pie filling, you have full control over the ingredients, ensuring that your family enjoys a wholesome treat without any artificial preservatives. This recipe comes from The All New ...

Does this dump cake recipe need to be refrigerated? No, my dump cake recipe does not need to be refrigerated, but I do love storing it in the fridge to extend its shelf life by a few days. This cherry ...

This cherry ... pie). How do you know when a fruit pie is done? When it comes to baking fruit pies, patience is key. Resist removing the pie from the oven until the crust is deeply golden and the ...

After I had finished the pie filling, I started getting my potatoes ready for baking. After draining the potatoes, I hand-mashed them in the same pot I cooked them in. The recipe called for using ...

Using this method eliminates the need for blind baking the crust. Use a deep-dish pie pan. This recipe makes enough filling for one standard deep-dish pie (1½ to 2 inches deep). If you use a ...

There are two parts to making the perfect whoopie pie. The cake and the cream filling. The pumpkin cake in my recipe is made with yellow cake mix, which combines with the pumpkin puree for the ideal ...