Flank steak is the perfect base for any weeknight ... Instead, all you have to do is broil it in the oven. Unlike typical oven cooking, broiling only cooks a dish on one side.

Keep reading to learn how to cook flank steak. Flank steak is one of those beef cuts that not only benefits from a good swim ...

Preheat oven to 425 degrees ... over medium-high heat and coat with oil. Season steak all over with salt. Once pan is hot, lay in steak and cook until thickest part is medium-rare, about 4 ...

or pressed into patties or burgers and cooked until pink. Thin flank steaks cut against the grain can be fried quickly and make a flavoursome minute steak.

Flat iron steak and flank steak may come from opposite ends of the cow, but there are quite a few similarities between these two cuts of beef. Both are versatile, affordable, and often cooked via ...

The tri-tip sirloin and flank steak are perfect for ... also adds flavor to different cuts. Here's how I cook different cuts of meat for the best steak. Filet mignon is one of the most expensive ...