Put the carrots in a large bowl and drizzle with the olive oil. Sprinkle with the thyme, salt and a few grinds of pepper and ...

these thyme-speckled honey roasted carrots are cooked to enhance their natural sweetness. Preheat the oven to 200C/ 180C Fan/Gas 6. Trim the carrots and peel, if you prefer. Cut any particularly ...

Preheat the oven to 400 ... a tablespoon of each for garnish. Transfer the roasted carrots to the reserved bowl. Drizzle with the honey-herb butter and toss well. Transfer to a serving dish ...

Honey-roasted carrots with feta and dill. Picture: Supplied Preheat your oven to 200 degrees Celcius and line a large baking pan with parchment paper. Then peel your carrots and slice the ends of ...

Honey-roasted carrots with feta and dill Serves: 4 Ingredients 500g carrots, washed and peeled (or unpeeled) 1 tbsp olive oil Preheat your oven to 200 degrees Celcius and line a large baking pan ...

Roasted with harissa, finished with hot honey and paired with a shawarma-inspired sauce, Nathaniel Smith’s hot honey harissa ...

Get the carrots in the air-fryer basket and spray them with the vegetable oil. Then cook them for 10 minutes. Meanwhile, in a microwaveable bowl, melt the honey ... of us find recipes through ...

Carrots roasted in a moderately hot oven for almost an hour become super-sweet and almost meltingly tender. We start them coated with olive oil but drizzle them with melted butter partway through ...

For these pomegranate roasted ... carrots. I finish it all off with some fresh pomegranate seeds on top that turn a simple carrot side dish into an absolute showstopper. 1. Preheat the oven ...