This dish starts with salmon fillets coated in a mixture of panko breadcrumbs, Parmesan cheese, chopped parsley, melted ...

mustard and panko-kissed baked salmon work together like a lock and key. When baking panko-crusted salmon, Garten combines breadcrumbs with parsley, lemon zest, and oil while seasoning her salmon ...

I’ve come up with a compromise. You’re going to take fillets of salmon and coat them in a mixture of mayonnaise and Parmesan, which I know sounds odd but trust me it makes for moist fish with ...

Salmon (6 oz) Fillet, Garlic , minced, Lemon Zest, Parsley Fresh, Panko bread crumbs, Dijon Mustard, Honey, Olive oil, Salt black pepper and freshly ground ...

chicken filet, mayonnaise + ketchup + Worcestershire sauce + 4 garlic cloves, eggs, Panko crumbs + 2 tbs Parmesan + 1 tsp garlic powder, extra virgin olive oil ...

Panko Crusted Sole, Braised Short Ribs, Beef Ragu, Steak Frites, Harissa Glazed Salmon, and the Bistro Burger. The Bistro Burger is a tri-blend burger topped with Swiss cheese, sautéed mushrooms ...

Ines Shilat Yanai combines crushed cornflakes with Japanese panko breadcrumbs, creating an irresistibly crunchy schnitzel. Panko absorbs less oil when frying, making it ideal for a lighter yet ...

Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall meal.