This simple pasta recipe doesn’t try to do much ... Drop pasta and cook for 3 to 4 minutes, stirring occasionally, keeping the pasta al dente. Drain and reserve 1/2 cup pasta water.

This simple pasta recipe doesn’t try to do much. Hailing from Sartiano’s restaurant in New York City, it pairs fresh spaghetti with a bright, refreshing and lemony cream sauce and Parmesan cheese.

If you're in a rush, please use the "Jump to Recipe" above ... salted water to a boil. Add the pasta and cook according to ...

NY Times reports show Harris critiqued intelligence reports for how they described female leaders If you always do these 8 things, you’re mentally stronger than most Major ski resort announces ...

USA shares his favorite summer pasta recipe — Pasta al Limone. A simple pasta with just a few ingredients, it’s easy to whip up for one or for a crowd. “Pasta al Limone is an iconic simple ...

Done right, spaghetti al limone tastes like a sun-drenched afternoon ... so the cheese effortlessly dissolves into the warm pasta.

Cook the Tagliatelle in plenty of salted boiling water until al dente. Drain but do not over-drain, and then transfer to a warmed bowl. Dress immediately the pasta with the sauce and a sprinkling ...