The word “salad” has certain connotations. Mainly, that the food bearing the moniker is, at least compared to many others, more or less healthy. This is, of course, a misconception. Plenty of salads ...
Wok-fried calamari strips are the finishing touch to this dew-fresh salad full of good green things. A base of pasta tossed through olive oil adds a bit of bulk.
Oil is essential in cooking and baking, adding richness, moisture, and flavor to a variety of dishes. It's a key ingredient in baked goods, helps achieve even browning when sautéing and frying, and ...
Even as someone who cooks the vast majority of meals at home and goes through a lot of olive oil every week, I find that section of the grocery store overwhelming. Some hail from Greece ...
Outside of Thanksgiving, try romesco sauce as a dip, spread or sauce for pasta. Put potatoes in a large pot and fill with water ... 1 pound green beans, trimmed and cut into 2-inch pieces In a small ...