Pastry chefs are culinary scientists ... of being one of the world's most popular and hardest-to-make desserts. They're a classic cream-filled, icing-topped French invention that can only be ...
Always keep key ingredients on hand: pastry, frozen berries ... And it pays to have a tub of ice cream stashed to serve alongside dessert as well. Some recipes will require a little preparation ...
The beauty of Sinfully Easy Delicious Desserts is in baker Alice Medrich's recipes ... cream pies. It also includes a comprehensive range of pastries, with how-tos on classic French puff pastry ...