If you're looking for a homemade tart that's easy yet bakery-worthy, give frangipane tart a try. What's special about this ...

This fruit puff pastry tart is proof, where you can use your favorite fruits, adding more or less variety. You'll need 1 ...

This vegan fruit tarts recipe is rustic and sweet, but not too sweet because it does not contain any refined sugar. It would be lovely with a little cashew or coconut cream to make it a more decadent ...

Let's take a look at two popular pastry types -- choux and puff pastry -- and how they differ from each other in terms of ...

then add the cream and mango pulp and mix thoroughly. I like to pass the mixture through a sieve into a jug to ensure there are no lumps. Put the pastry case (still in the tart tin) on a baking ...

(Supplied) Continuing the dessert theme, for a tasty festsive treat look no further than these raspberries and cream Christmas tarts. This tart recipe from Dairy Australia only take about 20 minutes ...

I used to think that hasty, tasty pastry only came in a packet, but this week's episode of Great British Bake Off proves that it's so much more. If you're thinking of flexing some filo or shortcrust ...

These petit treats from legendary cookbook author Dorie Greenspan feature flaky pastry shells ... evenly among tart shells (about 2 tablespoons each). Top with whipped cream, if desired.

Get classic cookies and cream with house-made biscuits, vegan Korean fruit-punch-inspired hwachae scoops made by two uni ...

Beat in the sour cream, vanilla, and orange zest. Pour into the baked crust. Bake the tart for 20 minutes or until slightly puffed around the edge. Cool completely on a wire rack. Pile the ...

Passion fruit is sweet, tart, and juicy, which makes it the perfect ingredient for indulgent desserts. Even better, it’s ...