Pastry Cream, also known as Creme Patissiere, is a delicious, rich, and creamy custard that is thickened with starch and eggs ...

I use store-bought puff pastry because that’s just easier than trying to make your own homemade puff pastry. And I top mine ...

Choux pastry can also be filled with ice cream and dunked in chocolate sauce ... Transfer the dough to a piping bag and use it to form desired shapes on the prepared baking sheet, spacing each ...