I’m a firm believer that any classic holiday pie tastes ... the cheesecake from drying out. The best part of this recipe is that the top of the cheesecake is covered with the pecan mixture.
Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...
You can check out the full recipe for Garten's maple pecan pie here. Once your pie has cooled, it's ready to serve. As Garten would say, "How easy is that?" And if you're looking for more ...
Arrange the remaining pecan halves evenly in the pastry case and carefully pour over the syrup mixture. Place into the preheated oven and bake for 40-50 minutes - the pie will be golden-brown ...