Ina Garten's easy five-cheese penne is rich without being too heavy, quick to make, and the perfect dish to get you through ...

Eggplant, pasta, and Ricotta Salata. With eggplant, tomatoes, a generous amount of ricotta salata and some basil, this b ...

One of the most popular pasta in the world featuring noodles like shaped and often paired with marinara sauce, tomato sauce, ...

This cheesy slow-cooker baked ziti recipe couldn't be any easier. Simply toss the ingredients into your slow cooker and sit ...

When the pasta is cooked, take it off the heat. Add the remaining half of the herbs, correct the seasoning if necessary and serve in warm bowls with the grated cheese over the top. And last but ...

Gambling is not offered on this website in any form. Jessica Penne (14-7) has gone 3-5 in the UFC since debuting in 2013. After back-to-back wins, she’s lost two fights heading into this one ...

It's National Pasta Day! A happy day for many New Jerseyans who love it as much they love pizza. But what is the Garden State's favorite pasta dish? Well, if what people search online the most ...

Score: 53/100 Made with basil pesto — a blend of basil, garlic, pine nuts, Parmesan cheese and olive oil — New Jerseyans love to prep it cold as a pasta salad possibly with ricotta cheese and ...

It’s often garnished with parsley and served with additional cheese on top. Score: 53/100 This classic Roman dish is the first runner up of this list. It's like the Roman pasta version of a ...

But there's actually a fifth pasta that combines the best elements ... Slice the garlic and finely grate cheese. Separate two egg yolks and add them to a large heat-proof bowl.

Rich and creamy pasta ai quattro formaggi – or pasta with four cheeses – is the Italian equivalent of American mac and cheese. The cheeses can vary, though funky Gorgonzola and nutty Parmesan ...