This time, Cecchini is partnering with another local F&B business – Ye Olde Cow (YOC) – for a two-day-only food truck event. From November 21 to 22 from noon to 2pm, the pair will be firing up 35-day ...
Head chef Harry Lewis’ pan-fried cod with samphire, green beans, sweet potato, nori seaweed, and Thai green sauce is a crowd favourite on the menu. It is popular as this dish has a delightful blend of ...