Photograph: Patricia Kelly Yeo for Time OutThe spread we tried included a stone fruit salad, a quinoa salad, a pesto pasta salad and a tomato, cucumber and feta salad. All in all, every food and drink ...
Line a baking tray with the thinly sliced lemons; season then place the chicken thighs on top, drizzle with oil and season with salt, pepper, oregano and chilli flakes, place into pre-heated oven at ...