Take advantage of the antioxidant properties of this nut, along with its iron, copper, vitamin C, protein, and fiber. Ready to put on your apron?

Dubai’s culinary scene is always buzzing with the latest food trends, and lately, it seems that the city has a new obsession: Chips Oman desserts. Following the viral success of the pistachio ...

The chef: Gavin Kaysen, executive chef of Spoon and Stable, Demi, Bellecour Bakery, and Mara at the Four Seasons; and Jessi ...

In restaurants across America, a sweet revolution is underway. The dessert menu, once a playground for molecular gastronomy and avant-garde creations, is embracing a simpler ethos. Chefs are ...

I scream, you scream, we all scream for ice cream—and cheese, apparently. This month, Baskin-Robbins released a limited ...

From ice skating at Battersea Power Station to unbeatable plant-based cuisine at Mallow, discover what HELLO! writers have ...

Mix flour, butter, and 1/2 cup pecans. Press into a greased 9×9 pan. Bake for 15 minutes at 350 F, then remove and let cool. Mix milk, pudding mix, canned pumpkin, pumpkin spice, and 1 cup whipped ...

Our expert culinary travel guide to the best things to eat in Cairo—plus recipes for making many Egyptian classics you'll ...

There’s no place like Mon Paris Pâtisserie for the holidays as the bakery and pastry shop unveils a 2024 Holiday Collection ...

The Flying Carpet offers a huge menu with the Turkish nicknames such as “Sultan’s Delight.” But plenty of customers stick ...