Spiced lamb patties and couscous with apricots. A whole meal that you will love to make over and over how easy and savory ...

Lamb Chops or similar Lamb, Ground Cumin, Grounded down Crystallized Sea Salt, Cous Cous, Boiling hot water from the Kettle, For plain Cous Cous add ingredients that would add flavour, Dried ...

Remember when dinner was meat and two veg? And an after-school snack was some toast with jam and a cup of tea? At some point ...

This kale-based salad is bursting with berry goodness and tangy flavors - the perfect addition to your weeknight dinner table ...

Serve the sauce with the fish and couscous. For the couscous: Prepare 1 package (10 ounces) couscous according to the package directions, substituting Swanson® Chicken Broth for the water.

Low-fat and high-protein prawns pair wonderfully with a fresh salsa and cauliflower couscous. Each serving provides 165 kcal, 17g protein, 10.5g carbohydrate (of which 8.5g sugars), 5g fat (of ...

A foil or paper parcel of salmon, green beans, sun-dried tomatoes, olives and couscous. Use green beans and salmon straight from the freezer for ease. What could be simpler and more delicious?

90 g crumbled Φέτα/Feta PDO from Greece 4-5 chopped Sun-dried Tomatoes from Portugal 280 g boneless, skinless Chicken Breasts 1 cup Buttermilk 5-6 cloves minced Garlic 1 tsp Paprika 1/2 tsp Ginger ...

She presented a recipe for vegetable sticks with couscous. 1. Pour boiling water over the couscous to cover the cereal, cover and set aside. 2. Finely chop the tomato over the cabbage. 3. Mix the ...

Combine the couscous and vegetables together in a large bowl Combine all the dressing ingredients in a blender or food processor and process for 1 minute Pour over the couscous and vegetables toss ...