I know I am. In Japanese, fall is often known as the best season to whet your appetite or shokuyoku no aki. And, when you take a look at the bounty of seasonal foods around this time of year, it is no ...

Ume, or pickled sour plum, is a wildly popular Japanese food seasoning used in all kinds of dishes. I was pleasantly surprised that I actually enjoyed these chips. You could certainly taste that ...

Omu-rice Soy sauce is a core ingredient in this popular Japanese dish of an omelette ... There are endless nori snacks in Japan, and it’s often blended and combined with sesame, bonito flakes ...