Pour the stuffing over the pork chops and apples. Dot the top of the stuffing with the butter. Cover and cook on low for 4-6 ...

Bring the flavors of a Thanksgiving meal to your weeknight dinner with stuffed pork chops made with cornbread dressing and ... Add shallot and celery to pan; cook until crisp-tender, 3 to 4 minutes.

Season the pork chops on both sides with salt and pepper. 2) Make the Stuffing: In a skillet over medium heat, melt 1 tablespoon of butter. Add the diced apple, onion, and sage, and cook until ...

pulled pork, sauerkraut, apple hazelnut cranberry sauce (or your favorite), medium yellow squash, small orange bell pepper, medium yellow onion, carrots, corn, stove top stuffing, Salt, Pepper, small ...

thick cut porkchops without the bone, medium size yellow onions, white bread, chicken broth, large russet potatoes, Velveeta cheese cut into cubes and Sourcream, seasoning I used for the porkchops and ...

With flavorful, mouthwatering recipes like Apple Cider Balsamic Glazed Pork ... and bake 30-45 minutes until chops reach 140 F in center. Remove foil for last 10 minutes to brown top of stuffing ...