Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.
He joined Alice in the kitchen and she wanted to make him this rib roast as a nod to his childhood on a farm. For Lehmo, a roast dinner is still like "a hug from mum".
The Classic Roast Whole Turkey Meal for 4 includes ... Enjoy whole brisket ($30/pound), pork butt ($50/pound) or a rack of ribs ($45). They also have a smoked turkey breast ($25/pound) if you ...
The End TB Now Act requires the U.S. to prioritize TB resources to those most impacted by the disease, as well as requires increased accountability measures. Encouragingly, this bill passed with ...
Trump’s platform calls for “massive funding preferences” for states and schools that end teacher tenure, enact universal school choice programs and allow parents to elect school principals.
(We could go on.) The key to even cooking and an Instagram-worthy presentation is flattening skinless, boneless chicken breasts before filling them. Don’t attempt the method with chicken thighs ...