This Jim Beam Apple Bourbon Smoked Pork Shoulder is one of my new favorite twists to make smoked pork shoulder with! It is a ...

For a family dinner, roasting a whole pork loin is worth it. Although we enjoy this dish often, this version is especially ...

Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.

carrots, peeled and cut in half and then into quarters, large onion, sliced, stock (I used 1 1/2 beef oxo cubes), red wine, light brown sugar, tomato puree, topside beef or silverside Beef, cornflour, ...

Wipe salt and any moisture from pork. Rub oil and remaining 11/2 tablespoons of salt flakes all over. Transfer to a rack in a roasting tin, skin-side up. Pour 4 cups of water and star anise into tray, ...

If you don't want to serve a turkey this year for Thanksgiving, try one of these 25 tasty mains that will feel just as ...

Many may be surprised to learn that the roast pork sandwich has a rich history in Philadelphia, dating back to the early part of the 20th century. In some circles, this iconic sandwich—often made on a ...

Let's learn how to make Pumpkin Spice Pulled Pork. First, let's start by taking a look at pumpkin spice itself. There are a ...

Once all the spices have been mixed together, rub the mixture into the pork shoulder and place the pork shoulder in the slow ...

Pulled pork is a popular dish that originates from South American, the pulled pork sandwich was created in American barbecue ...