We love pork tenderloin because it's an easy weeknight meal. The hardest thing about this recipe is waiting for the pork to marinate in a mixture of coffee, bourbon, vinegar, and other goodies.

Pork - Pork tenderloin is a long, lean, and tender cut of meat, typically weighing around 1 pound and serving about 3 people.

For this recipe, I butterfly a pork tenderloin and stuff it with baby spinach and cheddar cheese. I roast it, slice, and serve on top of sautéed grape tomatoes. The stuffing can be prepared a few ...

Here’s an easy weeknight meal. Just assemble the ingredients and let the oven do the rest. I cut the pork tenderloin into small streaks and placed them on a sheet pan with baby kale and ...

It centers on apples, which are at their peak in autumn and pair well with pork. Medallions of lean tenderloin are browned ... weeknight-friendly meal with sumptuous flavors and colors.