The recipe, from 2012 BBC MasterChef winner Shelina Permalloo, is incredibly simple and involves using a microwave and an air fryer instead of a hob or an oven. Most roast potato recipes involve ...
"Place into the oven until hot and add the potatoes, garlic, rosemary, thyme, the stock oil and season. Mix together." "Roast for 25 minutes, turn and roast for 25 more minutes," Sam says ...