A jar of tomato sauce is an essential pantry staple. Its versatility ranges from using it as is for a quick and simple pasta ...

Thankfully, there are quite a few remedies for a thin sauce. Even better, the primary ingredients you need to make the fix are probably already sitting in your pantry. One ingredient many reach ...

Many of us can opt for takeaways or ready meals during the week as cooking a homemade meal can be tiring after a long day, but it can be easy as long as you have the right recipe. Julia Frey ...

When you want a rich, creamy pasta dinner, you've got to go with Alfredo sauce. The rich sauce is traditionally made with butter, heavy cream and Parmesan cheese, but other variations can include ...

Here's our favorite way to jazz up jarred Alfredo. It only takes one simple ingredient to make your jarred sauce better—white wine. To elevate the flavor of your store-bought Alfredo sauce ...

This easy, brightly coloured pork and pepper stir-fry really celebrates that bottle of sweet chilli sauce – usually used just for dipping – hiding at the back of your fridge. Each serving ...

This is a classic sauce named after the Bordeaux region of France, which is famous for its amazing wine. The sauce is made with a dry Bordeaux red wine, bone marrow, garlic and shallots for a rich ...

This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...

You don’t need much — enough to amplify but not enough to detect. Harter’s triumphant recipe included just two teaspoons for a batch using three pounds of diced tri-tip. Chili classicists ...

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