flour, salt, Crisco, water, cooked pumpkin, eggs, 1 can sweetened condensed milk ***(you can substitute 1 cup of Vanilla yogurt)***, cinnamon, vanilla, Nutmeg, unbaked pie crust made earlier, ...
You won’t find an easier, more delicious recipe for your holiday table. Here's what you need for this pumpkin pie: Pumpkin. Store-bought, 100% pumpkin purée is the ideal choice for this pie.
Even though we can now eat eggs again without any trouble, we still have created some delicious egg-free recipes that we enjoy, including this amazing no-egg Pumpkin Pie. It’s also a great way to make ...