“Rice pudding is fundamental,” declared the owner Fergus Henderson. And there’s the classic French version, riz au lait , to be found at London restaurants Midland Grand and Henri.
Rice pudding, the dish that either taps into childhood nostalgia – or evokes less fond memories of school lunches – is definitely having a moment. Top chefs are helping the classic nursery ...
It’s the most wonderful time of the year…mango season! To celebrate, Colin’s making a coconut rice pudding with caramelized mango and pistachios. Mangoes have never tasted so good. Bring coconut cream ...
And with the cooler weather and the holidays approaching, I’m looking forward to making cozy, warm soups like chicken and rice, stews with rice, or holiday rice pilaf, and rice pudding.