You'll have a delicious feast in no time if you follow this simple recipe. One cup of rice, one tablespoon of salt, oil, spring onions, and garlic paste 2 tablespoons celery and 3/4 cup cooked chicken ...
Heat oil in a frying pan until hot. Add chicken and cook for 10-15 minutes until nearly cooked through. Stir in garlic and ginger, cooking for an additional 3-4 minutes. Add teriyaki sauce and cook ...
Add in the minced garlic and cook until fragrant, about 1-2 minutes. STEP TWO: Whisk in the honey, water, brown sugar, soy sauce, rice vinegar, and cornstarch. Stir it well to combine. STEP THREE: ...
A Lao crispy rice salad (Nam Khao) with crispy, chewy textures made with deep fried crispy rice balls and tossed in a sweet, tart, salty dressing made with fish sauce, sugar and red curry paste. This ...