1 3/4 c. all-purpose flour cornstarch ... You can freeze the baked cookies for up to three months, but wait to add the glaze until an hour before serving. You can also freeze the log of dough for up ...
This recipe ... cookies: Using a stand mixer fitted with the paddle attachment, beat butter until light and fluffy, about 5 minutes. Add icing sugar and beat for 3 more minutes. Beat in maple extract.
NORWAY — Norway Memorial Library will host a cookie and book swap on Wednesday, Dec. 4, from 5-6:30 p.m. Dec. 4 is National Cookie Day! Participants will bring two dozen of their favorite holiday ...