"Apricot preserves (thicker and chunkier than jam) provide the perfect balance of sweet and tart. If apricot preserves aren’t ...

Suzanne Kesel, Cohocton, New YorkGo to Recipe Baklava CheesecakeWith a phyllo dough crust, a spiced ground walnut layer and ...

From creamy fondue to savory Beef Wellington, these 70s Christmas recipes make for a very groovy holiday!

Irish cream liqueur is a delicious blend of cream, Irish Whiskey, and something sweet (usually chocolate), and it pairs ...

Strudel is a traditional Austrian pastry that has gained popularity around the world. It is made from puff pastry and is most ...

For this recipe, you will need a large pot, a small pot and a small pan ... Once ready, add the potatoes to the soup and let ...