Discover how to make Idiyappam, a traditional South Indian rice noodle dish, in just 15 minutes with simple ingredients.
1. In a large saucepan, combine the rice, water, and a generous pinch of salt. Bring to a boil. Lower the heat, cover the pan ...
India produces more than 1,200 varieties of rice. Surprising? It might not because if you dive into the regional cuisines or ...
Cooking, once considered a woman's job, is now an essential life skill for everyone. With busy lives leading to unhealthy ...
This fragrant, flavorful one-pot biryani is full of beautiful layers of texture from yogurt-marinated chicken, basmati rice, ...
A rice cooker offers a hassle-free option to cook one-pot meals. You can even pick your regular rice meals and experiment ...
Discover a world of quick and delicious South Indian meals that can be prepared in under 25 minutes. From the savory semolina ...
“The sound of curds falling on a heap of rice is the loveliest sound in the world,” wrote the Indian author R.K. Narayan of curd rice, a dish so simple that its name doubles as the recipe.