Creamy Garlic Sauce, or toum, is a traditional middle eastern condiment often served as a delicious dip for chicken. This recipe yields a generous 23 ounces, or 4 cups, of garlic sauce ...

Savor the delicious combination of roasted Brussels sprouts with a tangy tahini, lemon, and garlic toum sauce. This video showcases a Lebanese-inspired dish that’s full of vibrant and bold flavors.

If you like, drizzle more butter garlic sauce on the chicken. Serve with side dishes and enjoy~ 1. Chicken: Best to use chicken thighs or chicken legs. If you substitute it with other parts of the ...

If you're not a fan of tartar sauce, these condiment recommendations from a pro chef will ensure you don't have to eat your ...

Use half of the sauce for the potatoes and save the remaining sauce for another recipe (such as a pasta sauce ... try these Mediterranean-inspired green beans with garlic-marinated red onions and ...

When it comes to a steak dinner that leaves a lasting impression, this recipe for Steak with Ghostly Bourbon Garlic Cream ...

How To Cook With Garlic Powder “Garlic powder is wonderful when you don’t have fresh garlic at home or have time constraints,” Harris-Pincus says. It’ll taste great in a wide range of recipes ...

Noticing so many eastern Mediterranean and Lebanese ... garlic. Countdown: n Prepare ingredients. n Start chicken. n While chicken sautees, microwave zucchini and rice. n Complete the recipe.

Cedarland Restaurant in Dearborn, Michigan, has become a beloved spot for authentic, flavorful Lebanese dishes that keep customers coming back. This charming eatery is a must-visit for anyone craving ...

But this recipe includes a handful of ingredients that draw out all that juicy goodness: shallot, fresh garlic, paprika and even a splash of bourbon build a delightful and unique pan sauce. Here are ...