Put down the pumpkin beer and hot toddy—the Manhattan is the perfect fall cocktail. I've been sure of it ever since I sat ...

American cocktail. It was invented, as you can guess, in New York City. The original Manhattan recipe called for rye, ...

Bittersweet amaro is the secret to this modern classic Manhattan riff. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator ...

Rémy Martin touts its 1738 Royal Accord Cognac as a mixer for high-end cocktails. A Manhattan cocktail is usually made with whiskey as the main liquor and mixed with sweet vermouth, and bitters. Rémy ...

Festive cocktails — and a mocktail — to warm your spirits this holiday season from Christopher Kimball and the cooks at Milk ...

Von Stiehl Winery kicked off a series of four mixology classes with a Fundamentals of Mixology workshop on Oct. 26. The ...

Whether you feel like a straightforward sip or an elaborate elixir, we’ve compiled a cocktail ... allure to a Manhattan, almost anyone can make a passable version when the core recipe simply ...

We're grateful for easy cocktail recipes this Thanksgiving, especially when these martinis, spritzes, and shots taste like ...