When it comes to the air fryer, most people think of quick snacks or sides like fries and wings. But it’s amazing just how ...

This rich and tangy roast is slow-braised in a savory gravy made with Bavarian bratwurst and dunkel beer, with notes of ...

Serves 6-8. Chili made with ground beef is good, but chili made with fat chunks of chuck roast is even better because you can ...

Holiday meals are about bringing people together—why not do it with fun, new recipes? This list includes both light and ...

Caramelize the onions. Slowly cook the onions, stirring occasionally at first and then more frequently once the onions start ...

Shopping for cuts of beef can be an overwhelming task, and rump and chuck can seem very similar. So, what's the difference ...

It’s best to cook a roast for about one hour per pound at a temperature of about 325 degrees. For example, the included recipe is for a 3-pound chuck roast and cooks for about three hours, or until ...

EAU CLAIRE, Wis. (WEAU) - As the days get shorter and the weather turns colder, it’s time to fall in love with Fall recipes.

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

It’ll also shrink your washing-up pile. You don’t need to boil spuds, strain them, put them back into the pot, mash in some ...