In this collection, we focus on our favorite easy salmon fillet recipes for whipping up a quick dinner. Of course, there are many other lovely ways to serve salmon. For winter days, our one-pot salmon ...
Season the salmon with salt and ground black pepper and spread the cream cheese mixture equally over each fillet. Mix the lemon zest and parsley together and sprinkle over each fillet, pressing ...
Preheat the oven to 180C/350F/Gas 4 (fan 160C). Arrange the salmon fillets with a little space between each one, on a buttered roasting tin and sprinkle with black pepper. Cover tightly with ...
Make dinner extra special with this easy Marry Me Salmon! Perfectly tender salmon is nestled in a creamy sun-dried tomato sauce that tastes like it came from your favorite Italian restaurant. Ready in ...
With the recipe designed for two cooks ... dairy-free option Ingredients Four 6 oz (170 g) salmon fillets, skin on ¾ tsp kosher salt Freshly ground black pepper ½ cup (70 g) all-purpose flour ...
When ready to cook the salmon fillets, brush one teaspoon of honey ... As well as creating a more streamlined design for recipe content, we’ve added lots of new features to make your food ...