Leftover Smoked Ham is one of my favorite holiday dinners. Ham is one of those meats I tend to have at every holiday dinner. ...

The finest ham is generally cooked on the bone and hand ... in brine (and for how long), whether it has been air-dried or smoked, and the smoking medium (hickory, juniper or oak, for example).

Folks who only know today’s downtown Montgomery might find it hard to imagine that we used to have a fairly substantial grocery presence there. Today, it’s office and retail space. But back in ...

Simple ingredients: The hallmarks of this recipe are a few key ingredients: Smoked ham, bacon, and apple cider vinegar. The ...

At times, adding juniper wood was recommended. As a result, as we learn from other 18 th-century recipes, smoked ham could be stored ‘without going bad or rotten’ for as long as three years. In ...

Start your day on the right foot with this beauty of a recipe that adds some greens to eggs Benedict. Eggs Benedict is a classic breakfast dish that combines poached eggs, ham or smoked salmon ...