Alternate sauces allow clever reinventions of your humdrum spaghetti and turn your evening meals into pasta recipes ... or egg noodles, but there's nothing stopping you from using spaghetti ...

You can truly use spaghetti squash in so many ... out noodles like yakisoba and Thai peanut noodles. Related: 12 Creative Low ...

Chinese egg noodles, made with wheat flour, can be used in soups, stir-fries or in sauces for dishes using shredded meats, prawns or vegetables. Mung bean flour is used to make thin bean ...

Dried egg pasta made won't last as long but can still be stored for a few months - check the use-by date to be sure. Fresh pasta has to be eaten within a day or two at the most (it does freeze ...

Since recipes for both pasta and egg noodle dishes often call for strikingly similar ingredients, you may wonder when it's ...

Udon, ramen, soba and rice noodles are all widely used in Asian cooking, and you can find almost all of them at your local grocery store. Use Chinese ... Find these recipes and more in F&W's ...

But can I substitute noodles from the Asian supermarket (either fresh or dried) in a Mediterranean pasta recipe? Or vice versa, using spaghetti in an Asian noodle recipe? A friend tells me you can ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

People who enjoy eggs and pasta will love this week's recipe for spaghetti carbonara, which balances the rich sauce created by adding cheese or cream to eggs, thick noodles matching the sauce ...