When it comes to pasta, each state has its own unique tastes. Some crave the rich creaminess of a classic fettuccini Alfredo, while others are all about the savory layers of a stacked lasagna.
You can even use leftover pasta, which can be stored without clumping, to quickly make it because when you have bean broth, you don't need additional pasta water. Read more: 12 Facts You Didn't ...